Menus
- E. Guigal Wine Dinner
- Wine List
- Menu
- Mon-Friday Brunch
- Sat-Sun Brunch
- The Green Hour
- Dinner
- Dessert
- Kids Menu
Pre-Fixe ∙ $145 per person ∙ Wednesday, April 17
Download PDF1st Course
-
Grilled Octopus
spicy almond romesco ∙ chickpea ∙ orange gremolata
-
2021 Condrieu
Northern Rhône, France
2nd Course
-
Crispy Duck Breast
wild rice ragout ∙ cherry purée ∙ verjus ∙ tarragon emulsion
-
2019 Gigondas
Southern Rhône, France
3rd Course
-
Grilled Lamb Chop
tabbouleh ∙ chermoulah spice ∙ labneh
-
2019 Châteauneuf-du-Pape
Southern Rhône, France
-
2020 Côte-Rotie, Brune et Blonde
Northern Rhône, France
Dessert Course
-
Chocolate Pot de Crème
espresso mousse
$15
-
2017 Quinta do Noval, LBV Port
Duoro Valley, Portugal
Hors D’ouevres
-
French Onion Soup
gruyere, croutons, oxtail
$17
-
Steak Tartare
shaved celery, sourdough, smoked oyster aioli
$21
-
Shrimp Cocktail
horseradish cocktail sauce
$19
Steak Frites
Prix-Fixe · $36 per Person-
Baguette
plugra butter
-
Greens
vinaigrette dressing
-
8oz Skirt Steak
maitre'd butter
-
Endless Fries
rosemary salt
Desserts
-
Chocolate Cake
whipped crème fraÎche, chocolate crumble
$10
-
The Swan
giant profiterole, vanilla glace, dark chocolate sauce
$13
-
Ricotta Cheesecake
strawberry coulis
$10
Cocktails
-
Rochambeau Martini
citadelle gin or reyka vodka, dry vermouth, orange bitters, with a twist
$12
-
The Chip Flip
rittenhouse, broadbent madiera, chocolate, egg
$15
-
The Final Trip
tripas del maguey mezcal, campari,punt e mes, borghetti
$15
-
Perfect Pierre
pierre ferrand ambre, bordiga dry & rosso
$16
-
Monkey in A Sidecar
monkey shoulder blended scotch, allspice dram, dry curacao, lemon
$16
-
Assesino Viejo
lunazul anejo, pineapple, lime, baking spices, ango
$17
-
Mantuano
diplomatico reserva, cardamom, lime, turbinado
$18
-
Hickory Hill
heaven hill 7yr hickory smoked old fashioned
$18
Bottles & Cans
-
Kronenbourg ‘Blanc'
wheat beer - fr (5% abv | 11.2oz)
$12
-
Saison Dupont
belgian style ale - fr (6.5% abv | 12.7oz)
$16
-
Jack’s Abbey ‘Post Shift’
pilsner - ma (4.7% abv | 16oz)
$12
-
Night Shift ‘Santilli’
ipa - ma (6% abv | 16oz)
$13
-
Carlson Orchards ‘Simply Dry’
dry cider - ma (5.5% abv | 16oz)
$14
-
Samuel Adams ‘Boston Lager’
ma (5.0% abv | 12oz)
$9
-
Whalers ‘Rise’
pale ale - ri (5.5% abv | 12oz)
$10
-
Corona Extra
mexican lager - mx (4.6% abv | 12oz)
$8
-
Bud Light
light lager - mo (4.2% abv | 12oz)
$8
-
Heineken 0.0
ne (0.0% abv | 12oz)
$7
Draft Beer
-
Exhibit 'A' Brewing "Goody Two Shoes"
kölsch - ma (4.5% abv | 12oz)
$13
-
Mighty Squirrel ‘Cloud Candy
ipa - ma (6.5% abv | 12oz)
$15
-
Maine Beer Co. ‘Lunch’
ipa - ma (7.0% abv | 12oz)
$16
-
Hill Farmstead Brewery ‘Edward’
american pale ale - vt (5.2% abv | 12oz)
$13
-
Mast Landing ‘Gunner’s Daughter
milk stout - me (5.5% abv | 12oz)
$12
-
Lone Pine Brewing ‘Portland Pale Ale’
pale ale - me (5.2% abv | 12oz)
$14
Red Wine
-
2020 Double Canyon
cabernet sauvignon. columbia valley, washington
$17
-
2021 Francois Villard, Saint Joseph
syrah, rhône valley, france
$24
-
2019 Ride, Three Valleys, Patrimonio
sangiovese, corsica, france
$16
-
2021 North Valley ‘Compass’
pinot noir, willamette valley, oregon
$18
White Wine
-
2022 Domaine Renaud, Mâcon-Villages
burgundy, france
$15
-
2021 Château Les Clauzots, Sauvignon Blanc
bordeaux, france
$14
-
2022 Maison E. Guigal, Côte du Rhône Blanc
rhône valley, france
$13
Sparkling Wine
-
NV Moutard, Grand Cuvée, Brut, Côtes des Bar
champagne, france
$25
-
NV J.Laurens, Blanquette de Limoux, Brut
languedoc, france
$12
Oeufs
-
Two Eggs, Any Style
bacon or sausage, brunch potatoes
$17
-
Eggs Benedict
two poached eggs, brunch potatoes, gruyére, french ham, hollandaise
$19
add smoked salmon $4 - $4
-
French Omelette
bacon, sausage, or veggies, brunch potatoes, fine herbs
$19
-
French Toast
caramelized bananas, maple syrup
$17
-
Croque Monsieur
buttered brioche, french ham, bechamel, gruyére, pomme frites (add fried egg +$4)
$17
Hors D'oevres
-
Freshly Toasted Baguette
salted plugra butter, cornichons
$5
-
French Onion Soup Gratinée
gruyére, oxtail, croûtons
$17
-
Baked Escargot
land snails, garlic butter, crispy toast
$21
-
Toast Du Jour
salmon gravlax, mashed avocado, chives
$15
-
Steak Tartare
parmesan aioli, gaufrette chips, egg yolk, chives
$21
-
Romaine & Kale Caesar
croutons, creamy parmesan, (add: chicken +$6 | salmon +$10 | shrimp +$12)
$16
Entrées
-
Provençal Fish
niçoise olives, melted fennel, cherry tomato nage, basil
$17
-
Chicken Paillard
cucumber, radish & arugula salad, citron vinaigrette
$19
-
Broccoli Reuben
grilled broccoli, sauerkraut, swiss cheese
$16
-
Chicken Club
toasted brioche, chicken breast, bacon, lettuce, tomato, dijon aioli
$17
-
Frenchie Burger*
Wagyu, raclette, caramelized onions, pork belly, brioche
$28
Brunch Sides
-
Pomme Frites
$9
-
Steamed Broccoli
$9
-
Green Salad
$9
Hors D'Oeuvres
-
Freshly Toasted Baguette
salted plugra butter, cornichons
$5
-
Baked Escargot
land snails, garlic butter, crispy toast
$21
-
Smoked Salmon Avocado Toast
Everything cream cheese, pickled red onion, grilled sourdough
$15
Add sunny-side egg $4
-
French Onion Soup Gratinée
gruyére, oxtail, croûtons
$17
-
Romaine & Kale Caesar
croutons, creamy parmesan, (add: chicken +$6 | salmon +$10 | shrimp +$12)
$16
-
Green Salad
urga, dijon vinaigrette, (add: chicken +$6 | salmon +$10 | shrimp +$12)
$14
Brunch
-
French Toast
caramelized bananas, maple syrup
$17
-
Lemon Ricotta Pancakes
market berries, citrus créme, maple syrup
$16
-
Two Eggs, Any Style
bacon or sausage, brunch potatoes
$17
-
Eggs Benedict
two poached eggs, brunch potatoes, gruyére, french ham, hollandaise
$19
add smoked salmon $4 - $4
-
Croque Monsieur
buttered brioche, french ham, bechamel, gruyére, pomme frites (add fried egg +$4)
$17
-
Breakfast Flatbread
scrambled eggs, bacon lardons, tomato béarnaise
$17
-
Duck Confit Hash
poached eggs, harissa hollandaise
$22
-
French Omelette
bacon, sausage, or veggies, brunch potatoes, fine herbs
$19
Entrées
-
Broccoli Reuben
grilled broccoli, sauerkraut, swiss cheese
$16
-
Crispy Chicken Sandwich
lettuce, sweet potato bun, tomatoes, pickles, bbq aioli, fries
$17
-
Frenchie Burger*
Wagyu, raclette, caramelized onions, pork belly, brioche
$28
-
Roast Turkey Sandwich
bacon, leaf lettuce, avocado, tomato, mustard aioli, brioche
$19
-
Chicken Paillard
cucumber, radish & arugula salad, citron vinaigrette
$19
-
Classic Bolognese
beef, veal & sausage ragu, casarecce, parmesan, pecorino
$29
-
Steak & Eggs*
6 oz NY Sirloin, béarnaise, garlic butter, scramble, homefries, toast
$32
Brunch Sides
-
Steamed Broccoli
$9
-
Pomme Frites
$9
-
Pommes Purée
$6
-
Grilled Asparagus
$10
-
Baby Carrots
$8
-
Garlicky Spinach
$9
-
Two Eggs
$7
-
Crispy Potatoes
$7
-
Avocado
$7
-
Sausage
$7
-
Bacon
$7
-
Back Door Donuts Apple Fritter
$7
Bites
-
East Coast Oysters
horseradish cocktail sauce
$1
-
French Onion Dip
herbs, chips
$10
-
Rochamburger
raclette cheese ∙ special sauce ∙ frites
$10
-
Pomme Frites
spicy mayo dip
$5
-
French Onion Soup
oxtail ∙ gruyere ∙ croutons
$12
-
Short Rib French Dip
caramelized onions ∙ raclette cheese ∙ beef jus
$22
Cocktails
-
50/50 Freezer Door Martini
citadelle gin or sobieski vodka, with a twist
$12
-
Absinthe Frappe
kubler, sugar, mint, crushed ice
$10
-
Poire Et Sol
st george spiced pear, broadbent 'rainwater' madeira, lemon, orange juice, sparkling
$15
-
Deux Rosé
lillet rosé, sparkling rosé
$16
-
French Exit
citadelle, cointreau, lillet blanc, pernod, guava, lemon
$18
-
Le Posh
bonampak pox, licor 43, mahina coconut, espresso, saline, chocolate & ango bitters
$14
Draft Beer
-
Exhibit 'A' Brewing Goody Two Shoes"
Kölsch - MA (4.5% ABV|12oz)
$10
-
Lone Pine Brewing ‘Portland Pale Ale’
Pale Ale - ME (5.2% ABV| 12oz)
$12
-
Mighty Squirrel ‘Cloud Candy’
IPA - MA (6.5% ABV|12oz)
$12
Bottled Beer
-
Kronenbourg 'Blanc'
Wheat Beer - FR (5% ABV|11.2oz)
$7
-
Saison Dupont
Belgian Style Ale - FR (6.5% ABV|12.7oz)
$16
-
Jack's Abbey 'Post Sift'
Pilsner - MA (4.7% ABV|16oz)
$12
-
Corona Extra
Mexican Lager - MX (4.6% ABV|12oz)
$8
-
Samuel Adams ‘Boston Lager’
MA (5.0% ABV|12oz)
$9
-
Mast Landing ‘Gunner’s Daughter
Milk Stout - ME (5.5% ABV| 12oz)
$12
Hors D’oeuvres
-
Freshly Toasted Baguette
Salted plugra butter, cornichons
$5
-
Charcuterie & Cheese Board
Pate de campagne, duck rillet, jambon de bayonne, chef selected cheeses
$19
$38
-
Alsatian Flatbread
Stracchino, cured ham, preserved lemon
$17
-
Duck Liver Mousse
Brioche, apricot & pink peppercorn preserves
$18
-
Steak Tartare*
Smoked oyster aioli, shaved celery, toast
$21
-
Escargot
Garlic butter, crispy toast
$21
-
Grilled Lamb Chop
chermoula rubbed chop, spiced labneh, fried baby artichoke
Each $13
-
Salmon Belly Carpaccio*
Radish, Persian cucumber, puffed sorghum, tamari aioli
$18
-
Tuna Crudo
Avocado sauce, black garlic aioli, crispy shallots
$21
-
Grilled Octopus
spicy almond, romesco spice, chickpea, orange gremolata
$20
-
French Onion Dip
herbs, chips
$10
Soup Et Salade
-
Frisee Lardon Salad
poached egg, bacon lardon, green apples, mustard vinaigrette
$16
-
Green Salad
Urfa, dijon vinaigrette
$14
Chicken + $6
Salmon + $10
Shrimp + $12
-
Romaine & Kale Caesar
Croutons, creamy parmesan
$16
Chicken + $6
Salmon + $10
Shrimp + $12
-
French Onion Soup Gratinée
Gruyère, oxtail, croutons
$17
Entrées
-
Côte De Boeuf*
36 oz rib roast, bordelaise, mushrooms, popovers, pommes purée, asparagus
$125
-
Wood Grilled Sirloin
12oz NY sirloin, béarnaise pommes frites, garlic butter
$42
-
Frenchie Burger
wagyu, raclette, pork belly, cornichon aioli
$28
-
Poached Chicken Breast
Coq au vin dressing, lardons, white mushrooms, carrot purée
$28
-
Crispy Duck Breast*
spring barley, spicy plum sauce, spiced honey
$44
-
Lobster Frites
1.5 lb pan roasted lobster, fine herb cognac butter
$65
-
Day Boat Scallops
grilled asparagus, spring onion, caper & raisin sauce
$39
-
Seared Halibut
romanesco cauliflower, bamboo rice, coconut curry broth
$42
-
Slow Baked Atlantic Salmon
French lentils, baby watercress, red verjus, violet mustard
$36
-
Classic Bolognese
beef, veal & sausage ragu, casarecce, parmesan, pecorino
$29
-
Parisian Gnocchi
snap peas, pea leaves, wild ramps
$16
$24
-
Grilled Cauliflower
melted leeks, tahini dressing, baby zucchini, pistachio, jalapeno
$25
Sides
-
Garlicky Spinach
$9
-
Pommes Purée
$9
-
Grilled Asparagus
$10
-
Baby Carrots
$8
-
Broccolini
$9
-
Frites
$8
Desserts
-
Ricotta Cheesecake
strawberry coulis
$10
-
Chocolate Cake
whipped crème fraÎche, chocolate crumble
$10
-
Vanilla Crème Brûlée
vanilla, strawberries, blueberries
$12
-
The Swan
giant profiterole, vanilla glace, dark chocolate sauce
$13
-
Chocolate Pot de Crème
espresso mousse
$15
-
Cheese Board
Chef’s selection, accoutrements
$15
2010 Chateau La Tour Blanche Sauternes $25
Tout Le Monde Aime
-
Profiteroles
Dark chocolate, vanilla glace
$13
1979 Domaine De La Viguerie Rivesaltes $25
-
Crème Brûlée
Vanilla, strawberries, blueberries
$12
2006 Chateau Lafaurie-Peyraguey Sauternes $25
-
Chocolate Mousse
Vanilla, caramel
$15
2016 M. Chapoutier Banyuls Vin Doux Naturel $14
-
White Peach Parfait
Candied hazelnut, honeyed strawberries, basil
$12
Domaine lafage ambre hors d’age rivesaltes $15
-
Cheese Board
Chef’s selection, accoutrements
$15
2010 Chateau La Tour Blanche Sauternes $25
Meals
All items served with choice of fruit salad or bibb salad, house-made signature cookies, and choice of beverage-
Mac & Cheese
$9
-
House-Made Chicken Fingers & Frites
$9
-
Grilled Cheese & Frites
$9
-
Cheeseburger & Frites
$9
-
Grilled Salmon, Potato, & Green Beans
$14
-
Grilled Chicken, Potato, & Green Beans
$14