Spring Cocktails and Patio Dining at Rochambeau
Spring has arrived in Boston, meaning patio season is officially here! At Rochambeau, we’re ready to welcome the sunshine with refreshing spring cocktails and outdoor dining on our beautiful patio. Whether you're meeting friends for a post-work drink, indulging in a leisurely weekend brunch, or enjoying a cozy dinner under the city lights, there’s no better place to savor the season than right here in the heart of the Back Bay.
The Best Outdoor Dining in Boston’s Back Bay
As the weather warms up, there’s nothing quite like dining alfresco. Rochambeau’s charming patio offers the perfect escape—combining elegant French-inspired cuisine with the lively energy of Boylston Street. Relax in our inviting outdoor space, sip on a handcrafted cocktail, and watch the city come to life this spring.
Sip & Savor with Seasonal Flavors
Spring is all about bright flavors and fresh ingredients, and our seasonal menu is designed to capture the essence of the season. From light and vibrant dishes to indulgent French classics, there's something for every craving. Of course, no patio experience is complete without a refreshing spring cocktail in hand. Our expertly crafted drinks highlight fresh ingredients, bold flavors, and just the right amount of indulgence.
Chaleureux – A floral and citrusy blend of Citadelle gin, Luxardo, lemon, a mulled wine float, and a violette spritz.
Vida Chique – A refreshing mix of Novo Fogo barrel-aged cachaça, Strega liqueur, Fernet, mint, and lime.
Madame Rouge – An earthy and smoky delight with Tripas del Maguey mezcal, roasted beets, thyme, pomegranate, and lime.
Assesino Viejo – A tropical yet spiced creation with Lunazul Añejo tequila, pineapple, lime, baking spices, and Angostura bitters.
Portside Martini – A crisp and herbaceous take on a classic, featuring Plymouth gin, Grey Goose, dill, lemon, Lillet Blanc, and Dolin’s.
Anjou 212 – A perfectly balanced, stirred cocktail with Rittenhouse rye, Pineau de Charentes, roasted pear, mission fig, and Angostura bitters.
Incendie Criminel – A hickory-smoked Larceny bourbon Old Fashioned that brings depth and warmth to every sip.
Book Your Table & Celebrate Patio Season
Spring in Boston is fleeting, and patio season won’t last forever, so make the most of it! Whether you're planning a casual lunch, weekend brunch, or a lively evening out, Rochambeau’s patio is the ultimate springtime destination. Reserve your table today by calling (617) 247-0400 or booking online, and get ready to enjoy the best alfresco dining in Boston!